Please view our weekly dinner menu and indicate your choice of entree. All entrees will include a salad with chef’s choice of dressing and chef’s choice of: starch, two sides, whole fruit and dessert.
Dining Services will close at 2:30 p.m. on Weekends and Holidays, but we are happy to provide you with an entree salad that may be picked up from the Security Desk after 3PM. Please indicate below if you would prefer grilled chicken, tuna salad, or grilled vegetables as your "entree." Your entree choice will include dressing on the side, 2 slices of bread, whole fruit, dessert/snack and a bottle of water.