The Food Project Institute Registration

Dates and Curriculum

Day One: Youth Development Theory and Curriculum

8:30 AM - 4 PM, Thursday, 5/2/24: West Cottage Farm, Dorchester, MA 02125

Day Two: Agriculture, Food Distribution and Community Partnerships

8:30 AM - 4 PM, Friday 5/3/24: Baker Bridge Farm, Lincoln, MA 01773

Day Three: Deepening Learning through Youth Crew Immersion

8:30 AM - 4 PM, Saturday 5/4/24: Ingalls School Farm, Lynn, MA 01902

Please review the full details for the institute prior to registration at https://thefoodproject.org/institute/.

First Name

Last Name

Pronouns, if comfortable

Other Pronouns

Organization (if applicable)

Organization Phone Number (if applicable)

Email Address (please note: email addresses will be shared amongst the group prior to the commencement of the Institute)

Mailing Street

Mailing City

Mailing State

Mailing Zip

Mobile Number

Dietary Restrictions – PLEASE clearly note any allergies! Lunch will be provided.

Will you be traveling by car or utilizing public transportation? (Note: In the interest of equity and accessibility, each site is available via public transportation and a short shuttle from The Food Project. Given the challenge of coordinating transit via commuter rail and city bus, however, most visitors will find it preferable to travel by private car to each site, if possible.)

CarPublic Transportation

Please write a one-two sentence bio that you are comfortable sharing with other institute participants, so that we can begin to get to know one another.

What is the primary focus of your organization, if applicable?

How did you hear about the Institute?

Other

Institute Release and Waiver

The Food Project requests permission to photograph and film you during activities at The Food Project. If you agree, all photographs & videos may be used in advertising or marketing campaigns on the web and social media, in print, e-newsletters, and other materials at The Food Project’s discretion without compensation.

Yes, I grant The Food Project permission to photograph and film meNo, I do not grant The Food Project permission to photograph and film me

PLEASE READ THE FOLLOWING RELEASE & WAIVER CAREFULLY

I understand and agree that I am voluntarily participating in gardening and other activities at the property managed by The Food Project, Inc. (the “Food Project”). I understand and agree that I am participating at my own risk, that gardening can be dangerous, and I accept all of the risks of doing so, including entering and exiting the Property and potential dangers at the Property. I do not have any condition that would impair or restrict my ability to garden or to participate in other activities on or to be on the Property and I will not enter or use the Property if I develop such a condition.

In consideration of being permitted to access or garden at the Property, I hereby assume all responsibility for any and all risk of bodily injury or property damage that I may sustain while entering, exiting or being on the Property, including activity of any nature, including the use of equipment. I, for myself, my successors in interest, heirs, executors, administrators, assigns and representatives hereby release, discharge and covenant not to sue The Food Project, its officers, directors, employees, agents, contractors and volunteers and their respective representatives, heirs, successors, and assigns (be they individuals or organizations), together with their respective insurers, sponsors, lessors and lessees (collectively, “Released Persons”), of and from any and all claims which I or my successors, heirs, executors, administrators, assigns and representatives ever may have against any of the Released Persons, on account of, by reason of or arising in connection with the Property or my participation in any Food Project activities, and hereby waive, discharge and release all liability, claims, damages, actions, demands and causes of action whatsoever on account of any loss, damage or injury to person (including death) or property and any other loss or inconvenience whatsoever, suffered by me at any time hereafter arising out of my participation in any Food Project activity or my use of or presence at the Property or otherwise related to the Property or the Food Project (collectively, “Liabilities”). I waive any relief that might otherwise be available with respect to such Liabilities and covenant not to sue any of the Released Persons.

I UNDERSTAND THAT THIS RELEASE DISCHARGES THE FOOD PROJECT AND ITS AFFILIATES FROM ANY LIABILITY OR CLAIM THAT I MAY HAVE AGAINST THEM WITH RESPECT TO ANY BODILY INJURY, PERSONAL INJURY, ILLNESS, DEATH, PROPERTY DAMAGE, OR PROPERTY LOSS THAT MAY RESULT FROM ACTIVITIES ON OR RELATED TO THE PROPERTY, WHETHER CAUSED BY THE NEGLIGENCE OF THE FOOD PROJECT OR OTHERWISE.

I expressly agree that this agreement is intended to be as broad and inclusive as permitted by the laws of the Commonwealth of Massachusetts, and that if any portion is held invalid, I agree that the balance shall continue in full legal force and effect.

By entering my name below, I hereby agree to the terms and conditions set forth above.

Full Name

Date

The Food Project is offering access to the Spring 2024 Institute at a range of prices depending on your organizational or individual access to financial resources. This is an intentional effort to provide equitable access to this knowledge and experience to as many organizations and individuals as possible.

We provide basic guidance for rate tiers below, based on organizational scale, but these are only a rough guide and we ask you to reflect on the tier that best fits your circumstance as an organization or individual. If you have questions, please institute@thefoodproject.org to discuss the options.

2024 Spring Institute Price Tiers

Seed Tier - $400

Sprout Tier - $500

Leaf Tier - $600

Bloom Tier - $700

For organizations with annual budgets up to $600k

For organizations with annual budgets of $600k-$1.2M

For organizations with annual budgets of $1.2M - $5M

For organizations with annual budgets over $5M

Cancellation Policy: If circumstances change and you are unable to attend the Institute after registering, The Food Project will offer a 50% refund to individuals canceling by 4/14/2024 and cannot offer refunds for cancellations after that date.

Early Bird Discount:

Payment Amount

Seed Tier- $400Sprout Tier- $500Leaf Tier- $600Bloom Tier- $700

Payment Information

Name on Card

Card Number

Code