My Life in Recipes, Food, Family,
and Memories: A Conversation with Joan Nathan & Michael Solomonov

Broad Perspectives Speaker Series
Saturday, April 5 at 7:00 p.m.

Hear James Beard Award-winning chef and author Joan Nathan discuss her new cookbook, My Life in Recipes: Food, Family, and Memories – a look back at her life, family history, and personal journey discovering Jewish cuisine from around the world.
Generously sponsored by the Behrend Lecture Fund.

General Admission: $18/person
General Admission w/ signed book: $72/person

Included in patron package for RS Annual Philanthropic Patrons..

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