Slow Food: Taste & Talk with Europe’s Food Changemakers
June 24 - 5 pm

Coming from the 27 EU Member States and Ukraine, our farmers and producers will share with you their stories of resilience, while you taste their agroecological products— from Irish Coolattin cheddar to Polish elderflower syrup, and Slovakian poppy-seed strudel—and engage in meaningful dialogue on the future of EU agri-food policy.

This is more than a tasting. This is an innovative format grounded in lived experiences, where food becomes the entry point to discuss constructively policy challenges.

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The event will involve food. Do you have any dietary restrictions?

Processing of Personal Data

Your personal data will be processed in accordance with Regulation (EU) 2016/679 and as outlined in the privacy policy available at the link privacy.slowfood.it, with specific reference to the section: "Participants in training courses and educational activities such as workshops, conferences, and webinars."

I have read and understood the privacy policy and I declare that I do not object to the described data processing.

During the conference, video recordings and photographs will be taken, to be used exclusively for documenting the Terra Madre Europe 2025 event and potentially promoting the 2026 edition. The data will be processed in accordance with the GDPR, as outlined in the Privacy Policy at privacy.slowfood.it, specifically in Chapter 18 (Concerning individuals and their photographic and video images). I consent to being filmed and potentially photographed.

Slow Food would like to keep you updated and informed about its activities and projects by sending you the monthly newsletter of Slow Food, as described in the section "Recipients of the Newsletter – Content of a participatory, informational, educational, or associative nature."

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Contact Information

Slow Food: Taste & Talk with Europe’s Food ChangemakersJune 24 - 5 pm

Slow Food: Taste & Talk with Europe’s Food Changemakers
June 24 - 5 pm